215. Cross-Contamination From Plant Based Meat

Dr. Don and Professor Ben talk about the risks cross-contamination from plant based meat.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Merch — Risky or Not?
• | Food Science & Human Nutrition | UIUC
• Vegan Burger Meat, Crumbles, & Sausages | Beyond Meat
• Veggie Breakfast Sausage Links | MorningStar Farms® Breakfast
• Beyond Sausage Chicago Dog | Beyond Meat
• Beyond Sausage Skewers | Beyond Meat
• Brats, Hot Sausage, & Italian Sausage | Beyond Meat
• Viability of Shiga Toxin–producing Escherichia coli, Salmonella, and Listeria monocytogenes Within Plant Versus Beef Burgers During Cold Storage and Following Pan Frying | Journal of Food Protection