980. Cooked Cajun Red Beans Left Out Overnight
Dr. Don and Professor Ben talk about the risks from eating cooked Cajun red beans left out overnight.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
- Growth of Clostridium perfringens during Cooling of Refried Beans - ScienceDirect
- Tyndallization - Wikipedia
- A systematic review and meta-analysis of the prevalence of Bacillus cereus in foods - ScienceDirect
- The Occurrence of Bacillus cereus in some Dried Foods Including Pulses and Cereals - BLAKEY - 1980 - Journal of Applied Bacteriology - Wiley Online Library
- 821. Consuming a Fly in Wine, Twice — Risky or Not?
