Risky or Not?

A short podcast about everyday risks from germs

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DALLΒ·E - Open half empty can of chicken noodle soup sitting on a countertop. Note that DALLΒ·E totally invented the spoon, which was not part of the prompt.

498. Room Temperature Canned Chicken Noodle Soup

August 16, 2023 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of consuming canned chicken noodle soup without heating.

Dr. Don - not risky πŸ‘πŸΌ
Professor Ben - not risky πŸ‘πŸΌ

  • Bon Vivant Voluntarily Recalls All Vichyssoise From Dealers - The New York Times
  • Acidified and Low-Acid Food Regulatory Requirements
  • Better Process Control School - Consumer Brands Association
  • Botulism Associated with Commercially Canned Chili Sauce --- Texas and Indiana, July 2007
  • Marie Antoinette - Wikipedia
August 16, 2023 /Don Schaffner
Low acid canned foods, Botulism, Soup
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