Risky or Not?

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A square photo shows a crusty spoon resting in a cocoa powder container. The spoon is stained with dried hot chocolate mix and milk. Nearby, a mug of hot chocolate sits on a textured surface, capturing a cozy, slightly messy moment in making the drink.

754. Reusing a Hot Chocolate Milk Spoon

April 04, 2025 by Don Schaffner

The image shows a used spoon crusted with dried hot chocolate mix and milk, sitting inside a container of cocoa powder. It looks messy and realistic, as if it was just used to stir chocolate milk and then carelessly returned to the container. A nearby glass of chocolate milk completes the scene.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

Dr. Don and Professor Ben talk about the risks from reusing a hot chocolate milk spoon.

  • Eat or Toss? Is it OK to eat?
  • Time to B. cereus about hot chocolate - PMC
  • Estimation of human dose of staphylococcal enterotoxin A from a large outbreak of staphylococcal food poisoning involving chocolate milk - ScienceDirect
  • Understanding and Controlling Microbiological Contamination of Beverage Dispensers in University Foodservice Operations
  • Profiling Bacillus cereus populations in a traditional style, hot-drinks vending machine and vended hot chocolate drink using polymerase chain reaction (PCR) and random amplified polymorphic DNA (RAPD) techniques - ScienceDirect
April 04, 2025 /Don Schaffner
Milk, Chocolate, Bacillus cereus, Staphylococcus aureus
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