Risky or Not?

A short podcast about everyday risks from germs

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55. Dehydrator Beef Jerky

October 16, 2020 by Don Schaffner

Dr. Don and Professor Ben talk about the risks making beef jerky in your dehydrator.
Dr. Don - risky ☣️
Professor Ben - risky ☣️

  • FSIS Compliance Guideline for Meat and Poultry Jerky Produced by Small and Very Small Establishments
  • Jerky and Food Safety
  • National Center for Home Food Preservation | How Do I? Dry
  • Fate of Listeria monocytogenes and Salmonella Species in Ground Beef Jerky | Journal of Food Protection | Allen Press
  • Fate of Escherichia coli O157:H7, Listeria monocytogenes , and Salmonella typhimurium during Preparation and Storage of Beef Jerky - PubMed
October 16, 2020 /Don Schaffner
Dehydrator, Beef Jerky

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