Risky or Not?

A short podcast about everyday risks from germs

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487. Four Year Old Blackberry Freezer Jam of Uncertain Provenance

July 21, 2023 by Don Schaffner

Dr. Don and Professor Ben talk about the risks four year old blackberry freezer jam which may have been temperature abused.

Dr. Don - not risky šŸ‘šŸ¼
Professor Ben - not risky šŸ‘šŸ¼

  • KathleenS on Twitter: "Eating this seems like a surefire way to end up seriously ill and featured in an episode of @chubbyemu But I’m no scientist. What say you @bugcounter @benjaminchapman #RiskyOrNot https://t.co/UjpgyUQAzm" / Twitter
  • National Center for Home Food Preservation | How Do I? Jam and Jelly
  • Blackberry Freezer Jam - Recipe Girl
  • Effects of blackberry juice on growth inhibition of foodborne pathogens and growth promotion of Lactobacillus - ScienceDirect
  • Chubbyemu (@chubbyemu) / Twitter
July 21, 2023 /Don Schaffner
Blackberries, Freezer jam, Temperature control for safety

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