Risky or Not?

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168. Feeding Agave Syrup to Infants

July 07, 2021 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of infant botulism from feeding agave syrup to infants.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

  • Clostridium botulinum Spores in Infant Foods: A Survey | Journal of Food Protection
  • Clostridium Botulinum in Honey, Syrups and Dry Infant Cereals | Journal of Food Protection
  • Infantile Botulism in a 2-Month-Old Female
  • Prevention | Botulism | CDC
  • Welcome to the Infant Botulism Treatment and Prevention Program
  • Agave nectar, placebo both perceived better than doing nothing for cough in kids -- ScienceDaily
July 07, 2021 /Don Schaffner
Infant Botulism, Agave Syrup

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