163. Corn and Peas Microwaved for 90 Seconds

Dr. Don and Professor Ben talk about the risks from eating frozen corn and peas microwaved for only 90 seconds.

Dr. Don - not risky 👍🏼
Professor Ben - risky ☣️

• Heat Resistance of Listeria monocytogenes in Vegetables: Evaluation of Blanching Processes | Journal of Food Protection
• Thermal Inactivation of Listeria monocytogenes and Salmonella during Water and Steam Blanching of Vegetables | Journal of Food Protection
• Listeria monocytogenes Dose Response Revisited—Incorporating Adjustments for Variability in Strain Virulence and Host Susceptibility - Pouillot* - 2015 - Risk Analysis - Wiley Online Library
• An Assessment of Listeriosis Risk Associated with a Contaminated Production Lot of Frozen Vegetables Consumed under Alternative Consumer Handling Scenarios - PubMed