Risky or Not?

A short podcast about everyday risks from germs

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42: Reboiling Soup

September 16, 2020 by Don Schaffner

Dr. Don and Professor Ben talk about the risks from eating reboiled soup stored at room temperature.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

  • Daring Fireball: Jason Kottke on Dean Allen
  • Food Safety Talk 144: They Look and Taste Like Green Turds — Food Safety Talk
  • Bending the Rules on Bacteria and Food Safety - The New York Times
  • Tyndallization - Wikipedia
September 16, 2020 /Don Schaffner
Soup, Reheating
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