Risky or Not?

A short podcast about everyday risks from germs

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424. Red Hot "Cured" Egg Yolks

February 24, 2023 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of eating egg yolks "cured" in Red Hot.

Dr. Don - not risky ๐Ÿ‘๐Ÿผ
Professor Ben - not risky ๐Ÿ‘๐Ÿผ

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February 24, 2023 /Don Schaffner
Hot sauce, Curing, Eggs, Salmonella
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