Risky or Not?

A short podcast about everyday risks from germs

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842. Freezing Parboiled Potatoes in Large Masses

October 27, 2025 by Don Schaffner

Dr. Don and Professor Ben talk about the risks associated with freezing parboiled potatoes in bulk so they cool slowly.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

  • Large Outbreak of Botulism: The Hazardous Baked Potato | The Journal of Infectious Diseases | Oxford Academic
  • Freezing New Irish Potatoes - National Center for Home Food Preservation
  • Parboiling - Wikipedia
  • Black Sabbath – War Pigs Lyrics | Genius Lyrics


October 27, 2025 /Don Schaffner
Potatoes, Botulism, Bacillus cereus
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