Risky or Not?

A short podcast about everyday risks from germs

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204. Extra Blue, Blue Cheese

September 29, 2021 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of eating old extra blue, blue cheese.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

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September 29, 2021 /Don Schaffner
Blue cheese, Bleu cheese, Mold

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