599. Brining Meat in a Refrigerator Drawer

Dr. Don and Professor Ben talk about the risks of brining meat in a refrigerator drawer without secondary containment.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Dinosaurs on the Ark | Answers in Genesis
• Mind the gap - Wikipedia
• You guys use the Turkey Brining drawer in your fridge too right? : r/smoking

I tried to get a little creative and I told DALL·E to hide the episode number 599 somewhere in the picture, but I couldn't find it. Then I asked DALL·E to indicate the number with a red arrow and this image was the result. If you can find the number in the original image, the first one to prove it to me via the contact us link gets to pick an episode topic!

564. Metallic Brined Turkey

Dr. Don and Professor Ben talk about the risks from eating a turkey that looks metallic after the brining process.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• 8Bit Mickey is COMING TO YOU LIVE… on X: "Some dude accidentally infused his Turkey with metal during the brining process and the comments are going wild y’all! The general consensus is that OP shouldn’t risk it and just toss it. https://t.co/iHoPJYUKHY https://t.co/ZFi5LDEZQ5" / X
• Can anybody tell me what happened : r/Chefit
• Risks of Practices, Procedures and Processes that Lead to Outbreaks of Foodborne Diseases - ScienceDirect
• National Outbreak Reporting System (NORS) Dashboard | CDC
• Poultry: Basting, Brining, and Marinating | Food Safety and Inspection Service

53: Brining Turkey in the Crisper

Dr. Don and Professor Ben talk about the risks of brining your turkey in the produce crisper of your refrigerator.
Dr. Don - risky ☣️
Professor Ben - risky ☣️

• Randal Oulton on Twitter... turning their crispers into bathtubs for turkeys.
• Brining Safely Will Bring Tender, Flavorful Meat to the Thanksgiving Table | USDA
• Gobble Gobble! | Insatiable Munchies