Risky or Not?

A short podcast about everyday risks from germs

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16: Thawed Crab Legs

March 09, 2020 by Don Schaffner

Dr. Don and Professor Ben discuss the risks from cooked, frozen crab legs thawed for 24 hours in the refrigerator.

Dr. Don - not risky 👍🏼

Professor Ben - not risky 👍🏼

  • Listeria - Wikipedia
  • Listeria (Listeriosis) | FDA
  • Crab Legs Recalled Due to Listeria | Listeria Blog
March 09, 2020 /Don Schaffner
Crab legs, Thawing

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