582. Soup After Someone Has Tasted That Soup From the Ladle in a Grocery Store Hot Bar

Dr. Don and Professor Ben talk about the risks of getting soup after someone has tasted that soup from the ladle in a grocery store hot bar.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• @ask_aubry • This is why I have trust issues. • Threads
• Serving Up Safe Buffets | FDA
• Minimally Invasive Saliva Testing to Monitor Norovirus Infection in Community Settings | The Journal of Infectious Diseases | Oxford Academic
• An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation - PubMed

369. Thermos Cooking

Dr. Don and Professor Ben talk about the risks of using a Thermos to "cook" food.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Thermos Cooking - The Boat Galley

102. Perpetual Stew

Dr. Don and Professor Ben talk about the risks of eating perpetual stew.

Dr. Don - not risky 👍🏼

Professor Ben - not risky 👍🏼

• shaney gober on Twitter: "@bugcounter @benjaminchapman Has this come to you guys yet? https://t.co/0DGwnhYoR7" / Twitter
• Perpetual stew. How is it safe to consume? - Quora
• Perpetual Stew: Is it good? Is it safe (compared to modern food practices)? Has anyone done it? : kingdomcome
• The Stew You Brew (and Eat) for Years: Perpetual Stew | HowStuffWorks
• Louro perpetual stew (@perpetual_stew) / Twitter
• Why You Shouldn't Be Terrified of This Never-Ending Stew | Food & Wine
• Is Medieval Perpetual Stew for You? - AleHorn - Viking Drinking Horn Vessels and Accessories