Risky or Not?

A short podcast about everyday risks from germs

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179. Downy Mildew Basil Pesto

August 02, 2021 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of eating pesto made with basil infected with downy mildew.

Dr. Don - not risky πŸ‘πŸΌ
Professor Ben - risky ☣️

  • Fresh Basil Pesto Recipe
  • Downy Mildew on Basil | University of Maryland Extension
  • Downy mildew disease promotes the colonization of romaine lettuce by Escherichia coli O157:H7 and Salmonella enterica
August 02, 2021 /Don Schaffner
Basil, Pesto, Downy Mildew, Mycotoxins
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176. Beer Brewed With Hockey Ice

July 26, 2021 by Don Schaffner

Dr. Don and Professor Ben talk about the risks of drinking beer brewed with hockey ice.

Dr. Don - not risky πŸ‘πŸΌ
Professor Ben - not risky πŸ‘πŸΌ

  • Coors Light is making the first beer made with the actual ice the Stanley Cup Final was played on
  • A KISS Comic Was Inked With The Band's BLOOD (Seriously)
  • I Like Beer by Tom T Hall - YouTube
  • Here’s Brett Kavanaugh Mentioning Beer During His Senate Hearing - YouTube
  • 10 Gross Things People Used To Make Craft Beer - Oddee
  • Zamboni (song) - Wikipedia)
  • Mycotoxins in artisanal beers
July 26, 2021 /Don Schaffner
Hockey, Beer, Mycotoxins

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