615. Pickles From a Jar Used to Marinate Raw Pork

Dr. Don and Professor Ben talk about the risks from eating pickles from a jar used to marinate raw pork.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• Please Don’t eat the pickle!!!!!!this stunt was done by a professional !Pickle juice works great for brine especially on pork and chicken!… | Instagram
• To what temperature should I cook pork?
• Pathogens of Interest to the Pork Industry: A Review of Research on Interventions to Assure Food Safety - Baer - 2013 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
• Risk profiles of pork and poultry meat and risk ratings of various pathogen/product combinations - ScienceDirect
• Comparison of acids on the induction of an Acid Tolerance Response in Salmonella typhimurium, consequences for food safety - ScienceDirect
• Exposure assessment of Salmonella spp. in fresh pork meat from two abattoirs in Colombia

592. Eating Pickles From a Vat That a Man Dunked His Head Into

Dr. Don and Professor Ben talk about the risks of eating pickles from a vat that someone has dunked their head into.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Glassboro police searching for man accused of dunking head in pickle jar at Heritage store - 6abc Philadelphia
• Sky blue beach chairs on West Main St #streetseats #street_seats #streetart #artiseverywhere #mendham #mendhamnj #mendhamboro #takeaseat | Instagram
• Ordinance of the Borough of Mendham, in the County of Morris and State of New Jersey, Amending the Borough Code to Permit Outdoor Dining and Outdoor Seating to Facilitate Small Business Recovery Needed in Light of the Covid-19 Public Health Emergency
• Mendham Borough, New Jersey - Wikipedia
• dc _ bathrooms (@dc_bathrooms) • Instagram photos and videos
• Official Website of the Borough of GlassboroOfficial Website of the Borough of Glassboro
• 582. Soup After Someone Has Tasted That Soup From the Ladle in a Grocery Store Hot Bar — Risky or Not?
• pickles - Risky or Not?

437. Dolly's Dry Pickles

Dr. Don and Professor Ben talk about the risks of eating pickles refrigerated without the juice.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Pickles - Risky or Not?
• Amazon.com : freeze dried pickles
• Freeze Dried Dill Pickles Freeze Dry Pickles Dried Dill - Etsy

433. 17 Year Old Pickle Brine

Dr. Don and Professor Ben talk about the risks of consuming 17 year old pickle brine.

Dr. Don - not risky 👍🏼
Professor Ben - risky ☣️

• What is this white stuff in my 17 year old pickle brine? How to fix th... | TikTok
• Recipes | Cookingbomb | United States

311. River Pickles

Dr. Don and Professor Ben talk about the risks of canned pickles found in a river.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• I found a bunch of jars of pickles in a river and took one home, they were still sealed : Weird
• Food Safety Talk 255: Crunchy Granola Hippie Town — Food Safety Talk
• National Center for Home Food Preservation | How Do I? Store
• The Stranger (album) - Wikipedia)

206. Bubbling Pickles

Dr. Don and Professor Ben talk about the risks posed by pickles that bubble during room temperature fermentation.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• National Center for Home Food Preservation | How Do I? Pickle
• Ball Blue Book Guide to Preserving: Altrista Consumr Products: 0797190001428: Amazon.com: Books
• Understanding and Making Kimchi – Food Smart Colorado
• Determination of 5-Log Reduction Times for Food Pathogens in Acidified Cucumbers during Storage at 10 and 25°C - Journal of Food Protection

198. Endless Pickles

Dr. Don and Professor Ben talk about the risks of reusing pickle brine to make more pickles.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Sarah Sorscher on Twitter: "Endless pickles, #riskyornot @benjaminchapman @bugcounter ?" / Twitter
• trash jones on Twitter: "when i finish a jar of pickles i cut up a cucumber and put the slices back in the jar until they pickle too. i call this endless pickles" / Twitter
• That Leftover Pickling Brine | Preserving Food at Home