566. Weird Swedish Hard Cheese in International Mail

Dr. Don and Professor Ben talk about the risks of sending Västerbotten cheese via international mail.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Västerbotten cheese - Wikipedia
• The cheese that can’t be moved
• CFR - Code of Federal Regulations Title 21
• Semihard Scandinavian Cheeses Made with Mesophilic DL-Starter | 22 | H
• Dairy | Free Full-Text | Variation in Dairy Milk Composition and Properties Has Little Impact on Cheese Ripening: Insights from a Traditional Swedish Long-Ripening Cheese
• Ripening of extra-hard cheese made with mesophilic DL-starter - ScienceDirect