Risky or Not?

A short podcast about everyday risks from germs

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ChatGPT image description: A plate of French toast sits abandoned on a kitchen counter, with syrup residue and scattered crumbs suggesting it has been left out since yesterday's brunch. The cozy kitchen background contrasts with the forgotten meal, emphasizing the passage of time and potential food safety concern.

968. French Toast Left on Counter for Almost a Day

August 17, 2026 by Don Schaffner

Dr. Don and Professor Ben talk about the risks from eating french toast left on counter for almost a day

Dr. Don - risky ☣️
Professor Ben - not risky 👍🏼

968. French Toast Left on Counter for Almost a Day
Risky or Not
Download
August 17, 2026 /Don Schaffner
French toast, Water activity, Bacillus cereus, Heat stable toxin

ChatGPT image description: A plate of golden-brown French toast sits forgotten on a kitchen counter. Syrup has pooled around the slices, and the meal appears untouched. The ordinary home setting suggests it has been left at room temperature for several hours, creating a subtle food-safety concern.

946. Yesterday's French Toast That Sat Out for 3 Hours Before Refrigeration

June 26, 2026 by Don Schaffner

Dr. Don and Professor Ben talk about the risks from eating French toast that was made yesterday and sat out for 3 hours before refrigeration.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

  • Europeans Finally Understand Why Americans Are Overweight 🤣 - YouTube
  • USDA Commercial Item Description Griddle Breads, Shelf Stable and Heat and Serve, Frozen (Waffles, Pancakes, French Toast, Belgian Waffles)
  • www.ChemistryIsLife.com - The Chemistry of French Toast
946. Yesterday's French Toast That Sat Out for 3 Hours Before Refrigeration
Risky or Not
Download
June 26, 2026 /Don Schaffner
French toast, Time temperature control for safety

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