465. Kurtis's Puffy Sausage

Dr. Don and Professor Ben talk about the risks of consuming frozen sausage that had gas formation in the freezer.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Tarantino Mild Italian Sausage, 20 Links, 5 lbs | Costco
• Why is my sausage package puffed up? – Eating Expired
• (13) Jimmy Dean - Posts | Facebook
• Ground beef package bloated/blown in freezer but normal when purchased? : r/Cooking
• Woman explains why you should never eat food products from packet that's not flat - Mirror Online

464. Veronica's Puffy Tofu

Dr. Don and Professor Ben talk about the risks of consuming frozen tofu that had gas formation in the freezer.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Veronica (@squirrelchomp) / Twitter
• Tofu balloon. Any have this issue? : r/aldi
• If You See Bloated Food Packaging, This Is What It Means | Taste of Home
• I HAVE SOME BAGS OF FROZEN VEGETABLES THAT HAVE EXPANDED SINCE I BOUGHT THEM. THEY HAVE BEEN FROZEN THE ENTIRE TIME, BUT NOW THEY ARE SO FULL OF AIR THAT I CAN'T SQUEEZE THEM. IS THIS A PROBLEM? - Have A Plant

396. Puffy Clam Chowder

Dr. Don and Professor Ben talk about the risks consuming clam chowder from a container that is "puffy".

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• Probably won’t take my chances with the puffy one. It is delicious though. : Costco
• Ivar’s Kettle Classic Clam Chowder with Uncured Bacon, 32 oz, 2 ct | Costco
• Prevalence of Clostridium botulinum in Seafood and Significance of Multiple Incubation Temperatures for Determination of Its Presence and Type in Fresh Retail Fish | Journal of Food Protection
• Flavors Should Burst, Not Packages | Food Safety