A short podcast about everyday risks from germs
DALL·E - American football player eating a giant Pop-Tart oozing lots of red filling
Dr. Don and Professor Ben talk about the risks of eating a football mascot that is a Pop-Tart®
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - dial thermometer with the needle around 2.5C, in an area between 0 and 3C labelled "DANGER".
Dr. Don and Professor Ben talk about the risks implied by a refrigerator thermometer should the refrigerator get too cold.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - A big pile of waffles as tall as a Canadian hockey player
Dr. Don and Professor Ben talk about the risks of a topic that Ben has long wanted to cover: waffles.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
RIP OPS
Dr. Don and Professor Ben talk about the risks of not sanitizing a food thermometer between uses.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - the superhero robin standing on a supermarket shelf
Dr. Don and Professor Ben talk about the risks of allowing a robin to stay in a supermarket.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - cut celery and carrots standing vertically in jar of dirty water
Dr. Don and Professor Ben talk about the risks of storing celery and carrots submerged in water in the refrigerator.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
DALL·E - Prosciutto in a dirty plastic bag
Dr. Don and Professor Ben talk about the risks of reusing a plastic bag for storing prosciutto in the refrigerator.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a cooked cow lung on a plate
Dr. Don and Professor Ben talk about the risks of eating lung.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a clove of garlic in a pile of mud shaped like the country of China
Dr. Don and Professor Ben talk about the risks of consuming garlic from China
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a slightly dented can of tunafish
Dr. Don and Professor Ben talk about the risks of eating tuna from a can just dented at home.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a bunch of jungle animals in a bathtub
Dr. Don and Professor Ben talk about the risks of consuming "jungle juice" from a tub.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a pot of water on a stove teeming with bacteria
Dr. Don and Professor Ben talk about the risks of holding water used for cooking in a restaurant in the danger zone all day.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Dr. Don and Professor Ben talk about the risks of putting a raw turkey on your head.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
DALL·E - dirty toilet brushes in the top rack of a dishwasher
Dr. Don and Professor Ben talk about the risks of cleaning your toilet brushes in the dishwasher top rack.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a can of food in a pantry next to a thermometer reading 105 degrees Fahrenheit
Dr. Don and Professor Ben talk about the risks of consuming canned and jarred foods that were exposed to temperatures over 100°F for several days.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a pile of canned food in a bonfire
Dr. Don and Professor Ben talk about the risks of consuming canned foods from a house where there was a fire.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Dr. Don and Professor Ben talk about the risks of steak house pub cheese in a shared crock at Ye Olde Steak House in Knoxville, pre-pandemic.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a toddler stepping on a trash can pedal to open the trash can and sticking their head in the trash.
Dr. Don and Professor Ben talk about the risks a toddler getting into kitchen trash.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a glass container half full of syrup filled with sausage links
Dr. Don and Professor Ben talk about the risks of eating table syrup from IHOP containing food hidden by college students.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
DALL·E - a can of blueberries, with lots of foam coming out
Dr. Don and Professor Ben talk about the risks from eating canned blueberries that hiss and foam on opening.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
